Starters
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OLIVE & FETA £9
Marinated olives & feta cheese, served with fresh bread
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NACHOS £9
Tortilla chips, jalapenos topped with melted cheese served with dips
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BOREK £ 9.50
Deep fried filo pastry filled with feta, mozzarella, spinach, and parsley,
served with house dip -
CREAMY GARLIC MUSHROOM £9
Sautéed mushrooms cooked with garlic and creamy white sauce
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HALLOUMI CARROZZA £9.50
Breadcrumb halloumi, deep fried, served with garnish and sauce
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GOAT CHEESE £9.50
Oven baked goat cheese topped with honey and pistachio, served with bread,
onion chutney & garnish -
MEATBALL £9.50
Grilled meatballs cooked in house red sauce
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*CALAMARI £10
Deep Fried squid rings served with tartar sauce
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SUJUK £9
Grilled Mediterranean style chorizo
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*HOT MEZZE SHARING PLATTER For Two - £25
Halloumi, Borek, Sujuk, Calamari, Houmous, Falafel and Homemade Dips,
served with fresh bread
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CHEESY PEPPER £9
Deep fried Jalapeno filled with soft cheese and covered with a crispy nacho breadcrumb, served with house dip
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MOZZARELLA STICKS £9
Stringy mozzarella cheese in a crispy garlic and herb breadcrumb
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HOUMOUS £ 8.50
Chickpeas, tahini, lemon, olive oil and garlic
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GRILLED HALLOUMI £9.50
Grilled traditional halloumi cheese
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FALAFEL £9
Chickpeas rissoles served with houmous
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HALLOUMI FRIES £9.50
Halloumi with roasted vegetables and herbs. Served with garnish
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*KING PRAWN £11
Pan fried royal prawns, cooked with white wine sauce, onion, garlic butter,
served with homemade bread -
OTTOMAN LIVER £9.50
Pan fried spicy liver with herbs, veg and cumin
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BBQ CHICKEN WINGS £9
Grilled joint chicken wings with BBQ Sauce
Chargrills
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CHICKEN SHISH £18.50
Tenderly grilled chicken skewers cooked on a chargrill, served with bulgur rice
salad, and homemade dips -
KEFTÉDES £18.50
Homemade meatballs baked in an oven with rich tomato sauce, herbs, topped with melted cheese, served with bulgur rice, salad, and homemade dips
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CHICKEN SUPREME £ 19
Chargrilled chicken breast, mushroom, herbs cooked in creamy white wine sauce,
served with bulgur rice and salad -
CHICKEN STEAK £18.50
Chargrilled chicken steak topped with mushroom, olives, garlic, and house red sauce
served with chips, and salad -
GRILLED KOFTE £18.50
Chargrilled meatballs on a bed of grilled flatbread. Served with chips
salad and homemade dips -
CHICKEN & LAMB SHISH £21.50
Chargrilled, marinated chicken and lamb shish, served with bulgur rice, salad
and homemade dips
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LAMB SHISH £19
Tenderly grilled lamb skewers cooked on a chargrill, served with bulgur rice, salad
and homemade dips -
LAMB CHOPS £19.50
Chargrilled, marinated lamb chops, served with bulgur rice, salad, and homemade dips
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*SIRLOIN STEAK £29.50
10oz chargrilled sirloin steak, served with chips, salad, optional pepper sauce
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BBQ CHICKEN £18.50
Chargrilled chicken breast cooked with BBQ sauce, served with salad and chips
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*LUX MIX GRILL £24
Chargrilled, marinated, chicken shish, lamb shish, kofta, lamb chop, chicken wing served with bulgur rice, salad, and homemade dips
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*TURKUAZ GRILL SHARE PLATTER For Two – £45
Chargrilled, marinated, chicken shish, lamb shish , kofta, lamb chops, chicken wings,
Adana (mince meat on skewer), served with bulgur rice, salad, and homemade dips
Vegetarian
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VEG BEYTI £19.50
Halloumi, falafel, houmous, grated cheese, and mixed roasted vegetables wrapped in a tortilla
topped with house red sauce, served with bulgur rice, salad, and homemade dips -
MEDI VEG QUESADILLA £19.50
Giant tortilla grilled and stuffed with falafel, halloumi, spinach, pesto, onion, jalapenos,
house red sauce and grated cheese, salad, chips, and homemade dips -
IMAM BYALDI £19.50
Oven cooked aubergine filled with roasted Mediterranean vegetables, pesto, and spinach,
topped with melted cheese, served with bulgur rice, salad, and homemade dips.
2 Course Meal – £22
Sunday – Thursday
Food items labelled with a (*) sign
are not included in any offer
Please ask for any Gluten Free and Vegan options
If you have any food allergies or dietary requirements,
please ask a member of staff.
2-course offer excludes special days inc bank holidays.
House Specials
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SPICY CHICKEN MARTABAC £19
Chicken, mushroom, and onion cooked with Mediterranean style spicy martabac sauce
served with bulgur rice, salad, and homemade dip -
CHICKEN BOSCAIOLA £19
Slow oven cooked chicken, spinach, seasonal vegetables cooked with house red sauce
topped with melted cheese, served with bulgur rice, salad, and homemade dips -
KARNIYARIK £ 19.50
Oven cooked aubergine filled with mince meat, roasted Mediterranean vegetables, pesto,
spinach, topped with melted cheese, served with bulgur rice, salad, and homemade dips -
MEDI CHICKEN QUESADILLA £19
Giant tortilla grilled and stuffed with chicken, spinach, onion, jalapenos, house red sauce
and grated cheese, served with salad, chips and homemade dips -
CHICKEN STROGANOFF £20.50
Sautéed chicken with creamy mushrooms and herbs, cooked in a brandy mustard
red wine jus sauce, served with rice and salad -
MOUSSAKA £19.50
Layer of aubergine, courgette, potatoes, carrot, onion, and minced meat,
topped with creamy béchamel sauce and cheese, served with salad and rice -
LAMB BEYTI £19.50
Chargrilled lamb, wrapped with spinach and cheese in a tortilla
topped with house red sauce, served with chips, salad and homemade dips
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SPICY LAMB MARTABAC £19.50
Lamb, mushroom, and onion cooked with Mediterranean style spicy martabac sauce
served with bulgur rice, salad, and homemade dip -
LAMB BOSCAIOLA £19.50
Slow oven cooked Iamb, spinach, seasonal vegetables cooked with house red sauce
and topped with melted cheese, served with bulgur rice, salad, and homemade dips -
CHICKEN ANATOLIAN £19.50
Chargrilled chicken breast cooked with mixed roast vegetables, topped with goat cheese
and house red sauce, served with bulgur rice, salad, and homemade dips -
MEDI LAMB QUESADILLA £19.50
Giant tortilla grilled and stuffed with Iamb, spinach, onion, jalapenos, house red sauce
and grated cheese, served with salad, chips and homemade dips -
*BEEF STROGANOFF £22.50
Sautéed beef with creamy mushrooms and herbs, cooked in a brandy mustard, red wine jus sauce, served with rice and salad
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BOSPHORUS £20
Chargrilled diced chicken and lamb, spinach, and pesto on a bed of oven cooked aubergine topped with house red sauce and melted cheese, served with bulgur rice, salad, and homemade dips
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CHICKEN BEYTI £18.50
Chargrilled chicken, wrapped with spinach and cheese in a tortilla, topped with house red sauce, served with chips, salad and homemade dips
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SEA FOOD
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SEA BASS £20
Sea Bass fillets cooked in white wine sauce, served with chips and salad
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SEA BASS & FETA £21
Sea bass fillets stuffed with feta and spinach, served with chips and salad
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*SEA BASS & KING PRAWN £22
Sea bass fillets cooked with tiger king prawn, butter, and rich creamy mustard white wine sauce, served with chips and salad